Sailab's incubator provides a temperature-controlled environment for the growth of microbes. The incubator has a double-walled construction with an outer body that is MS powder-coated. It comes with a PID controller for accurate temperature control and a safety thermostat. The equipment is secured with glass wool insulation and has an audible alarm.
TECHNICAL SPECIFICATIONS
COMMERCIAL DETAILS OF HOT AIR OVEN
| Model – STD & GMP | Volume in Liters |
Size (W x D x H) in inches |
Watts |
|---|---|---|---|
| SLI-09 | 90 | 18” x 18” x 18” 45 x 45 x 45 |
1750 W |
| SLI-12 | 120 | 18” x 18” x 24” 45 x 45 x 60 |
2000 W |
| SLI-21 | 215 | 24” x 24” x 24” 60 x 60 x 60 |
2500 W |
| SLI-25 | 250 | 18” x 24” x 36” 45 x 60 x 90 |
3000 W |
| SLI-32 | 325 | 18” x 24” x 36” 45 x 60 x 90 |
3500 W |
Documentation
We Will Provide Guarantee Card, Test Reports, Operating Manual and Controller with Pt100 Sensor Calibration Certificate and Traceability Reports